Louis Casters Cuvée Supérieur Brut

The Supérieur Brut cuvée has the particularity of being made from a single grape variety: here Pinot Meunier. This gives softness, fruitiness and roundness to the champagne.

Its great freshness makes it an ideal wine for an aperitif but also during a meal thanks to its fruity and mineral richness.

Fruit of the Marne Valley territory, the Supérieru Brut cuvée is assembled starting from two years of harvest and is matured sur lies between 3 and 4 years.

It has the particularity, like the other wines of the House of Louis Casters, that it does not undergo the malolactic fermentation process. Like all fermentations, malolactic fermentation allows the aromas of the wine to evolve. While most champagne houses make it to obtain softer, ripe and slightly lactic aromas, the House of Louis Casters chooses not to make it to preserve the freshness and floral and fruity aromas of the grapes.

A fruity and mineral champagne ideal to accompany both aperitifs and a nice plate of seafood.