Michel Furdyna Rose Bonbon

This rosé by Michel Furdyna is a gourmet and sweet champagne.

It is a champagne produced with Pinot Noir, the emblematic grape variety of southern Champagne, known for its intense fruity aromas.

Rosé Bonbon is produced after a 72-92 hour maceration, then blended before being vinified in stainless steel tanks. It is aged on strips for 24 months before being offered for tasting.

Its delicious dosage, 34 g/l (sweet), highlights the richness of its aromas: wild strawberries, raspberries and redcurrants.

The sweetness of this champagne is ideal for accompanying a dessert based on red fruits.

A tender sweetness for your taste buds!